{"id":2148,"date":"2017-10-16T15:57:30","date_gmt":"2017-10-16T13:57:30","guid":{"rendered":"http:\/\/www.distillerielehmann.com\/?page_id=2148"},"modified":"2018-03-17T09:26:13","modified_gmt":"2018-03-17T08:26:13","slug":"eaux-de-vie-reserve-de-famille","status":"publish","type":"page","link":"https:\/\/distillerielehmann.com\/en\/eaux-de-vie-prestige\/eaux-de-vie-reserve-de-famille\/","title":{"rendered":"Family Reserve"},"content":{"rendered":"<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">Family Reserve<\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<p>A minimum of 8 years in a Dame-Jeanne gives these exceptional vintages greater fullness and subtlety.<\/p>\n<p>These fruit brandies are only produced in the best years when the quality of the fruit is exceptional.<\/p>\n<p>&nbsp;<\/p>\n<h3>The Range<\/h3>\n<p><span class=\"bullet\"><\/span>Wild Raspberry &#8211; 45%vol. <span class=\"bullet\"><\/span>Alsatian Raspberry &#8211; 45%vol.<\/p>\n<p><span class=\"bullet\"><\/span>Williams Pear- 45%vol. <span class=\"bullet\"><\/span>Alsatian Mirabelle &#8211; 45%vol.<\/p>\n<p><span class=\"bullet\"><\/span>Alsatian Kirsch &#8211; 45%vol. <span class=\"bullet\"><\/span>Old Plum &#8211; 45%vol.<\/p>\n<p><span class=\"bullet\"><\/span>Alsatian Gewurztraminer Marc &#8211; 45%vol. <span class=\"bullet\"><\/span>Alsatian Quetsch Plum &#8211; 45%vol.<\/p>\n<p><span class=\"bullet\"><\/span>Wild Sloe &#8211; 45%vol.<\/p>\n<p>&nbsp;<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">Alsatian Rasberry Eau-de-Vie<\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> soft, with an intense captivating aroma of well-ripened raspberries, lightly stewed.<\/p>\n<p><strong>Palate:<\/strong> smooth and refined with an intense aroma of raspberries and a fabulous long finish.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Alsatian Raspberry eau-de-vie is obtained by the maceration and double distilling of raspberries coming exclusively from Alsace.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/FA-RF.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">WILD RASPBERRY EAU-DE-VIE <\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> soft with an intense captivating aroma of wild raspberry and of well-ripened woodland berries, lightly stewed.<\/p>\n<p><strong>Palate:<\/strong> smooth and elegant with an intense aroma of wild raspberries and a fabulous long finish.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Wild Raspberry eau-de-vie is obtained by the maceration and double distilling of wild raspberries.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-FS.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">KIRSCH (CHERRY) EAU-DE-VIE  <\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> soft with a sustained aroma of very ripe black cherries and a slight hint of the cherry kernel.<\/p>\n<p><strong>Palate:<\/strong> smooth and elegant with a beautiful aromatic finesse. A full final impression of very ripe cherries and a slight lingering hint of kernel.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Alsatian Kirsch eau-de-vie is one of the oldest since its origins go back to the seventeenth century. It is obtained by the double distillation of black cherries from Westhoffen in Alsace. <span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-K.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">ALSATIAN GEWURZTRAMINER MARC<\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> soft, with a rich intense bouquet which is the characteristic of this elegant Gewurztraminer grape variety.<\/p>\n<p><strong>Palate:<\/strong> smooth on intensive notes of a beautiful aromatic complexity, a mixture of woody, spicy and fruity aromas with hints of cocoa beans, litchees and very ripe grapes. A final fullness with a splendid long finish.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Gewurztraminer Marc eau-de-vie is obtained by a double distillation of Gewurztraminer Marc, an emblematic grape variety of our region.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-MG-1.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">ALSATIAN MIRABELLE PLUM EAU-DE-VIE<\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> mild with a well-sustained bouquet suggesting very ripe stewed mirabelles.<\/p>\n<p><strong>Palate:<\/strong> suave and elegant with intense notes of very ripe stewed mirabelles. A rich aromatic final taste and an extremely long finish with a slight hint of kernels.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Mirabelle eau-de-vie is obtained by the double distillation of very ripe mirabelle plums.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-MIR-1.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">WILD SLOE EAU-DE-VIE <\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> an intense fragrance with hints of almonds and small kernels.<\/p>\n<p><strong>Palate:<\/strong> full and rounded with great finesse but intense at the same time. A sweetness reminiscent of marzipan. A generous final impression and a very beautiful long finish with the kernel taste still predominating.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Wild sloe eau-de-vie is obtained by the maceration and double distillation of wild sloes.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-PS.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">WILLIAMS PEARS<\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> mild with elegant, intense aromas, characteristic of very ripe Williams pears<\/p>\n<p><strong>Palate:<\/strong> smooth, with an incomparably intense fruity taste, we can notice the typical granular aspect of the perfectly ripe and juicy Williams pear. An impressive final taste with a long lingering finish.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Williams Pear eau-de-vie is obtained by the double distillation of these pears harvested in the Rhone Valley by a partner who is a small producer. It is the eau-de-vie \u201cpar excellence\u201d, its warm, cordial nature perfectly reflecting the richness of its region of origin.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-PW.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">ALSATIAN QUETSCH EAU-DE-VIE <\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> translucent and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> a warm generous fragrance, characteristic of the lightly stewed, very ripe quetsch, with an aroma of cinnamon and almond.<\/p>\n<p><strong>Palate:<\/strong> velvety, delicate and intense, reminiscent of the stewed apples with cinnamon our grand-mother used to make. A great final taste with an admirable long finish with a hint of kernel.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Alsatian Quetsch eau-de-vie is obtained by the double distillation of quetsch plums coming exclusively from Alsace. It is an integral part of the eaux-de-vie typical of our region.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-Q.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div id=\"\" class=\"row\"><div class=\"desc_text_block col-md-10 col-md-offset-1\"><div class = \"content_center\"><div class=\"content\"><h2 class=\"title\">OLD PLUM <\/h2><h3 class=\"sub_title\"><\/h3><\/p>\n<h3>TASTING<\/h3>\n<p><strong>Appearance:<\/strong> slightly golden (after some time in a cask) and brilliant with sparkling glints and beautiful tears.<\/p>\n<p><strong>Nose:<\/strong> smooth, a warm convivial fragrance with delicate hints of almond.<\/p>\n<p><strong>Palate:<\/strong> full and elegant with a beautiful intense aroma of very ripe stewed plums and quetsch. A long, generous finish with slight hint of kernel.<\/p>\n<h3>DISTILLATION AND AGING<\/h3>\n<p>Old Plum eau-de-vie is obtained by the double distillation of a mix of different very ripe plums, the recipe for which is our well-kept secret.\u00a0<span lang=\"en\">Aging 8 years minimum in Dame Jeanne (glass bottle), which gives it more roundness and suppleness.<\/span><\/p>\n<h3>THE ART OF TASTING, MAKE YOUR SENSES COME ALIVE<\/h3>\n<p>It all begins with choosing a glass. Select preferably a tulip-shaped glass, which will allow the eau-de-vie to express all its qualities. Then pour 2 to 3 cl of eau-de-vie into the glass. It will reveal magnificently all its quintessence, all its aromas, and the pleasure will be intense.<\/p>\n<h3>TASTING SUGGESTION<\/h3>\n<p>As a digestive, this exceptional eau-de-vie should be drunk preferably at room temperature after a good gastronomic meal.<\/p>\n<p><\/div><\/div><\/div><\/div>\n<div class=\"col-md-10 col-md-offset-1 in-block\"><div class=\"\"><p><\/p>\n<p><div class=\"col-md-4 col-md-offset-4\"><div class=\"\" style=\"background:url(\/wp-content\/uploads\/2017\/09\/RF-VP.jpg) no-repeat center center; background-size:cover; min-height:50vh!important;margin: 10px auto;\"><\/div><\/div><\/p>\n<p><\/p><\/div><\/div>\n<div style=\"clear:both;\"><\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"title\" style=\"text-align: center;\">Discover<\/h2>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; Discover &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":1726,"parent":2147,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"default_nav_page.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2148","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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